Fruit Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. softened cream cheese
    1 (6 oz.) jar marshmallow cream
    2 tsp. vanilla or almond extract
    assorted fruits (strawberries, apples, oranges and banana slices work best)
Preparation
    In mixer, combine cream cheese, marshmallow cream and vanilla/almond extract.
    Mix on medium speed until smooth and creamy.
    Pour into dip bowl and serve with chilled fruit.
    Keep refrigerated until ready to serve.

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