Fruit Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. softened cream cheese
1 (6 oz.) jar marshmallow cream
2 tsp. vanilla or almond extract
assorted fruits (strawberries, apples, oranges and banana slices work best)
Preparation
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In mixer, combine cream cheese, marshmallow cream and vanilla/almond extract.
Mix on medium speed until smooth and creamy.
Pour into dip bowl and serve with chilled fruit.
Keep refrigerated until ready to serve.
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