Diane'S Chicken Spaghetti - cooking recipe

Ingredients

1 chicken
1 onion, chopped
1 green pepper, chopped
extra virgin olive oil
spaghetti sauce pkg.
small can/jar mushrooms

Preparation

Microwave a whole chicken 9 to 10 minutes per pound (or cook in water).
Saute onions and green peppers in olive oil.
Prepare a package of spaghetti sauce according to package directions but use chicken broth from cooked chicken instead of water.
Add mushrooms and cook for a while.
Add boned, diced chicken.
Cook spaghetti and add to sauce.
When using for leftovers, add Ragu.