Adams County Apple Cake - cooking recipe
Ingredients
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3 c. flour
2 c. sugar
1 c. vegetable oil
1/3 c. orange juice
2 1/2 tsp. vanilla
2 tsp. cinnamon
1 Tbsp. baking powder
5 Tbsp. sugar
4 eggs
1/2 tsp. salt
4 medium baking apples, peeled and sliced, or 1 can apple pie filling
Preparation
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Combine flour, baking powder, 2 cups sugar, oil, eggs, orange juice, salt and vanilla.
Beat until combined.
In another bowl toss apples with cinnamon and 5 tablespoons sugar.
Spread 1/3 of batter in a greased 10-inch tube pan.
Cover with 1/2 of apples. Repeat layers.
Spoon remaining batter over top.
Bake at 350\u00b0 for 1 to 1 1/2 hours or until cake tests done.
Cool in pan for 20 minutes.
Remove to a wire rack to cool completely.
Just before serving, dust with confectioners sugar if desired.
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