Lemon Lush - cooking recipe

Ingredients

1 stick margarine
1 c. flour
1/2 c. chopped nuts
1 c. confectioners sugar
8 oz. cream cheese
1 c. Cool Whip
2 pkg. instant lemon pudding
3 c. milk

Preparation

Mix first layer together (1 stick margarine,
1 cup flour and 1/2 cup chopped nuts).
Press into Pyrex dish.
Bake at 300\u00b0 for 25 minutes.
Let cool and dry.