Mints - cooking recipe

Ingredients
    2 Tbsp. butter or margarine
    2 Tbsp. Crisco
    2 Tbsp. water
    1 lb. powdered sugar, sifted
    8 to 10 drops peppermint oil
    1 tsp. butter flavoring
Preparation
    When mixed, it should be like play dough.
    Shape into your favorite shapes or use molds.

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