Mints - cooking recipe
Ingredients
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2 Tbsp. butter or margarine
2 Tbsp. Crisco
2 Tbsp. water
1 lb. powdered sugar, sifted
8 to 10 drops peppermint oil
1 tsp. butter flavoring
Preparation
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When mixed, it should be like play dough.
Shape into your favorite shapes or use molds.
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