Russian Salad - cooking recipe

Ingredients

15 marshmallows
1 (8 oz.) pkg. cream cheese
1 pkg. unflavored gelatin
3/4 c. water
1/4 c. evaporated milk
1 small can crushed pineapple
1 small jar cherries
1/3 c. mayonnaise
1 banana, sliced
1/2 c. chopped nuts
1 tsp. lemon juice

Preparation

Bring to a slow boil: marshmallows, gelatin, cream cheese and water.
Remove from heat and cool.
Add remaining ingredients and mix well.
Refrigerate.