Ham Rolls - cooking recipe

Ingredients
    1 lb. thin sliced ham
    8 oz. cream cheese
    1/2 tsp. garlic salt
    1 tsp. Worcestershire sauce
    1 Tbsp. milk
Preparation
    Combine all ingredients but ham.
    Spread mixture onto ham and roll up.
    Let stand in refrigerator overnight.
    Slice and serve with any cracker.

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