Tuna Noodle Casserole - cooking recipe
Ingredients
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2 boxes macaroni and cheese (Kraft)
1 can tuna (do not drain)
1/2 c. frozen peas, thawed
1 can mushroom soup
1/4 c. milk
Preparation
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Cook macaroni and prepare to direction on box (adding cheese from box as well).
In small bowl mix tuna (and liquid from tuna), mushroom soup, milk, and salt and pepper to taste.
Lastly, add peas, but don't squish them.
Add the tuna mixture to mac and cheese; mix together but not too much because you can overmix and make it mushy.
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