Pecan Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1/4 c. buttermilk
12 Tbsp. flour
1 1/2 tsp. vanilla flavoring
1 stick melted margarine
1 c. nuts
3 eggs, beaten

Preparation

Mix flour, sugar and beaten eggs.
Add rest of ingredients. Mix and pour into unbaked 9-inch pie shell.
Bake at 325\u00b0 for 45 minutes.