Aztec Pyramid Avocado Dip - cooking recipe

Ingredients

3 avocados, peeled and pitted (can use Kroger frozen 16 oz. can)
2 Tbsp. lemon juice
1 c. cream cheese, softened
2 c. sour cream
1 pkg. taco seasoning mix (1 5/16 oz.)
2 c. shredded sharp Cheddar cheese
3 c. finely chopped fresh tomatoes
5 green onions, sliced (white and light green parts)
1/2 c. sliced black olives

Preparation

For dramatic presentation, construct this dip in layers on a tray like a pyramid, with each layer smaller than the one below.