Ingredients
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1 1/2 c. sugar
1 Tbsp. ground mustard
1 tsp. salt
1/2 tsp. pepper
1/2 tsp. paprika
1/2 c. hot water
1/4 c. vinegar
2 garlic cloves, halved
1/4 c. vegetable oil
Preparation
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Mix well and chill. Serve over mixed salad greens.
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