Peanut Brittle - cooking recipe

Ingredients

2 c. raw peanuts
1/4 tsp. salt
1 tsp. soda
1 1/2 c. sugar
1/4 c. water
1/2 c. Karo syrup

Preparation

Mix sugar, water and syrup in saucepan; bring to full rolling boil.
Add peanuts slowly so as not to bring boil down.
Cook until peanuts pop; remove from heat and add salt and soda.
Mix well; pour on greased cookie sheet.