Monkey Dough Treats - cooking recipe

Ingredients

2 pkg. buttermilk biscuits, cut in quarters
1 Tbsp. milk
4 eggs
1/2 c. cinnamon, mixed with sugar (1 tsp. cinnamon and 1/2 c. sugar)

Preparation

Combine milk and eggs.
Dip buttermilk biscuit quarters in egg and milk mixture, then dip quarters in cinnamon and sugar mixture.
Plop in Bundt pan.
Bake at 425\u00b0.
Check in 20 minutes.