Sand Cups - cooking recipe

Ingredients

35 vanilla wafers
2 c. cold milk
1 pkg. Jell-O vanilla flavor instant pudding
1 1/2 c. thawed Cool Whip topping
decorations: miniature umbrellas; gummy seashells, worms and sharks; candy stars; chopped peanuts

Preparation

Crush vanilla wafers.
Pour milk into a large bowl.
Add pudding mix.
Beat with wire whisk 1 to 2 minutes or until well blended.
Let stand 5 minutes.
Stir in whipped topping. Gradually stir in 1 cup of crushed wafers.
Top with remaining crushed wafers.
Refrigerate until ready to serve.
Decorate just before serving.
Put in 8 to 10 plastic cups.