Moist And Crispy Chicken - cooking recipe
Ingredients
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3 c. Rice Krispies, finely crushed
1 tsp. paprika
1/2 tsp. salt
1/4 tsp. pepper
1 broiler-fryer chicken, cut in parts
1/2 c. mayonnaise
Preparation
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Place crushed Rice Krispies cereal, paprika, salt and pepper in large plastic food bag.
Shake to blend well.
Brush chicken on all sides with mayonnaise.
Place one piece at a time in bag. Shake to coat well.
Place on rack in broiler pan.
Bake at 425\u00b0 for 40 to 45 minutes or until golden brown and tender.
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