Neiman-Marcus Squares - cooking recipe

Ingredients
    1 pkg. devil's food cake mix (dry)
    1 stick butter, melted
    1 egg
    1 c. chopped pecans
    12 oz. chocolate chips
    1 lb. powdered sugar
    8 oz. softened cream cheese
    2 eggs
Preparation
    Mix devil's food cake mix, butter and egg.
    Press into buttered 9 x 13-inch pan.
    Sprinkle pecans and chips evenly over cake.
    Mix powdered sugar, cream cheese and eggs.
    Spread evenly over cake.
    Bake at 350\u00b0 for 30 minutes or until cake top is golden and bubbly.

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