Glazed Pecans - cooking recipe

Ingredients
    4 1/2 c. pecans
    2 c. sugar
    1 c. water
    1/2 to 1 tsp. cinnamon
Preparation
    Mix all ingredients in heavy iron pan.
    Cook to a boil past the sticky stage.
    Cook until you can almost smell a burning smell. Pour onto cookie sheet and separate with a fork.

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