Quick Boiled Custard - cooking recipe

Ingredients

5 c. milk
1/2 to 3/4 c. sugar
1 pkg. instant vanilla pudding mix
1 Tbsp. vanilla or more

Preparation

Mix sugar and milk together and then pudding.
Stir; add vanilla.
When ready to serve, add 1/2 to 3/4 cup milk (however thin you like it).
This is good and easy to make.
I always add more milk.