Green Chili Cheese Grits - cooking recipe

Ingredients

1 1/2 c. cooked grits
1 1/2 sticks butter (add while hot)
3 eggs, well beaten
2 tsp. savory salt
2 tsp. salt
1/2 lb. grated Cheddar cheese
1 tsp. paprika
Tabasco sauce to taste
1 can chopped green chilies

Preparation

Combine all ingredients.
Bake 1 hour at 300\u00b0.
Freezes well before baking.