100% Bran Low-Fat Muffins - cooking recipe

Ingredients

1 c. flour
2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. cinnamon
2 c. 100% bran cereal
1 1/4 c. 2% low-fat milk
1/2 c. firmly packed brown sugar
1 egg
1/2 c. applesauce

Preparation

Heat oven to 400\u00b0.
Mix flour, baking powder, soda and cinnamon in large bowl.
Mix cereal, milk and sugar in another bowl.
Let stand 5 minutes.
Stir in egg and applesauce; add to flour mixture. Stir just until moistened.
May be lumpy.
Spoon batter into muffin tins (2/3 full) which have been sprayed with cooking spray.
Bake 18 to 20 minutes until brown.
Makes 12.