Strawberry Supreme Cake - cooking recipe

Ingredients

1 box white cake mix
1 (3 oz.) pkg. strawberry gelatin
1/2 c. oil
4 eggs
1 pkg. frozen strawberries, thawed
1/4 c. butter
3/4 box powdered sugar

Preparation

Combine cake mix, gelatin, oil, eggs, 3/4 of the package strawberries and 1/4 cup water in electric mixer bowl; mix until light and creamy.
Pour into greased and floured 9 x 13-inch pan. Bake at 350\u00b0 for 50 minutes.
Cool in pan.