Broccoli Casserole - cooking recipe

Ingredients
    2 (10 oz.) pkg. broccoli or 1 big bunch
    1 can French fried onions
    1 (8 oz.) cream cheese
    1 can water chesnuts
    1 (4 oz.) can chunk chicken
    1 medium onion
    1 can mushroom soup
    1/2 c. Ritz cracker crumbs
    1 1/2 sticks margarine
Preparation
    Cook broccoli until tender.
    Combine mushroom soup and cooked broccoli.
    Add French fried onions, cream cheese, water chestnuts, chunk chicken and chopped onion.
    Put in a casserole dish.
    Combine Ritz cracker crumbs and margarine; put this on top of casserole. Place in oven and bake at 400\u00b0 for 45 minutes.

Leave a comment