Broccoli Casserole - cooking recipe
Ingredients
-
2 (10 oz.) pkg. broccoli or 1 big bunch
1 can French fried onions
1 (8 oz.) cream cheese
1 can water chesnuts
1 (4 oz.) can chunk chicken
1 medium onion
1 can mushroom soup
1/2 c. Ritz cracker crumbs
1 1/2 sticks margarine
Preparation
-
Cook broccoli until tender.
Combine mushroom soup and cooked broccoli.
Add French fried onions, cream cheese, water chestnuts, chunk chicken and chopped onion.
Put in a casserole dish.
Combine Ritz cracker crumbs and margarine; put this on top of casserole. Place in oven and bake at 400\u00b0 for 45 minutes.
Leave a comment