Croquette - cooking recipe

Ingredients

6 medium size potatoes
1/2 lb. ground beef
1 small yellow onion, chopped
salt and pepper to taste
egg, mixed with a little water
flour
bread crumbs
2 Tbsp. milk

Preparation

Peel and boil potatoes until tender.
Mash potatoes and mix with milk.
Fry ground beef and onion with salt and pepper.
Mix mashed potatoes with ground beef and make flat oblong shaped patties.
Roll patties in flour and dip in egg.
Cover with bread crumbs.
Deep fry until brown.