Pizza Crust - cooking recipe

Ingredients

1/2 c. sugar
1 1/2 tsp. salt
2 eggs
1/4 c. oil
5 c. flour
2 c. warm water
2 pkg. dry yeast

Preparation

Mix first 5 ingredients together in large bowl.
Mix water and yeast, then add to first mixture.
Cover and place in icebox for 2 hours or overnight.
Take out and knead on floured board.
Grease pizza pan with shortening, then with hands.
Spread dough in pan, then put pizza sauce and toppings on top.
Bake at 450\u00b0.