Acorn Squash - Baked - cooking recipe

Ingredients

2 medium acorn squash
melted butter
1/4 tsp. salt
1/4 c. corn syrup
nutmeg
cinnamon

Preparation

Preheat oven to 400\u00b0.
Cut squash into halves, crosswise. Brush cut surface of each half with melted butter.
Sprinkle each with salt.
Arrange, with cut sides down, in baking dish.
Bake for 30 minutes.
Turn squash, with cut sides up, brush with combined butter and corn syrup and bake about 30 minutes.
(Can also sprinkle with little nutmeg or cinnamon.)
Makes 4 servings.