Marshmallow Fudge Topping - cooking recipe

Ingredients

1 cup brown sugar
1/4 cup cocoa
1/2 cup milk
1 Tbsp. butter
1 tsp. vanilla
1 cup tiny marshmallows

Preparation

Mix brown sugar, cocoa and milk in a sauce pan. Cook and boil 5 minutes. Stir in butter and vanilla. Fold in marshmallows. Marshmallows will partially melt.