Gingerbread Waffles - cooking recipe

Ingredients

1 c. molasses
1/2 c. butter or oleo
1 1/2 tsp. soda
1/2 c. sour milk
1 egg, beaten
2 c. flour
2 tsp. ginger
1/2 tsp. salt

Preparation

Bring molasses and oleo to a boil in a large kettle.
Remove from fire.
Beat in soda, sour milk and egg.
Add flour, ginger and salt.
Bake about 2 minutes on hot waffle iron.
Serve hot with whipped cream topped with cherry.
Makes 4 large waffles. Delicious.