Vegetable Dip - cooking recipe

Ingredients

1 c. fresh spinach
1/2 c. fresh parsley
2 c. Hellmann's mayonnaise
1/2 c. green onions (tops and all)
1 tsp. pepper
1 tsp. salt

Preparation

Blend in blender until well blended.
Serve with fresh vegetables (celery, carrot sticks, cauliflower).