Chili - cooking recipe

Ingredients

1 lb. ground beef or ground turkey
1 large can red kidney beans
1 can tomato soup
1 small can tomato sauce
1 large jar salsa (any flavor, mild to hot)
water (to equal size of kidney bean can)

Preparation

Crumble and brown meat in skillet.
Add to all other ingredients in 5-quart saucepan.
Cook over medium flame for approximately 1 1/2 to 2 hours, until desired thickness is achieved.
Serve with warm cornbread or tortilla chips.