Apple Crisp - cooking recipe
Ingredients
-
3 lb. bag apples
1 1/2 c. brown sugar
1 c. flour
1 c. oats
1 1/2 tsp. cinnamon
1/3 c. butter
Preparation
-
Preheat oven to 375\u00b0. In a greased 9-inch square pan. Place apple slices in pan. Mix remaining ingredients thoroughly. Sprinkle over apples. Bake 30 minutes or until apples are tender and topping is golden brown. Serve warm and with ice cream.
Leave a comment