No-Cook Fudge - cooking recipe

Ingredients

1/3 c. water
1/2 c. margarine
1 (1 lb.) box powdered sugar
1/2 c. dry powdered milk
1/2 c. cocoa powder

Preparation

Bring water to a boil with margarine until melted.
Stir in other ingredients; beat and pour into buttered 8 x 8-inch pan. Chill and cut.