He-Man Hash - cooking recipe

Ingredients
    1 lb. ground beef
    8 oz. tomato puree
    1/2 c. chopped cheese (Velveeta, Cheddar and Colby)
    1/4 tsp. onion salt
    1/4 tsp. seasoned salt
    1/4 tsp. garlic powder
    1 Tbsp. Worcestershire sauce
    1 tsp. salt
    1/4 tsp. celery salt
    1/3 c. catsup
    1/2 c. cream of celery soup
    1/2 c. water
    dash of pepper
Preparation
    Brown meat and drain grease.
    Add the rest of the ingredients and stir over moderate heat until bubbly.
    Lower heat and simmer for 30 minutes, stirring occasionally. Serve over rice or egg noodles.
    Sprinkle with Chinese noodles.

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