Strawberry Cake - cooking recipe

Ingredients

1 box white cake mix
1 (3 oz.) box strawberry gelatin
1 c. salad oil
1/2 c. milk
4 eggs
1 (10 oz.) box frozen strawberries
1 c. coconut
1 c. chopped pecans

Preparation

Mix dry ingredients.
Add oil, milk and eggs, then mix and beat.
Add strawberries, coconut and nuts.
Mix and beat well. Grease and flour three layer pans.
Bake at 300\u00b0 for 20 to 25 minutes.
Cool in pans for 10 minutes; remove cakes and cool thoroughly.