Party Mix - cooking recipe

Ingredients

1 1/2 c. butter
onion salt and garlic salt (I use pkg. in Chex's)
1 large box Corn Chex
1 large box Wheat Chex
1 large box Rice Chex
1 box Bugles
1 large bag pretzels
2 cans mixed nuts
1 can Spanish nuts
12 Tbsp. Worcestershire sauce

Preparation

Heat oven to 250\u00b0.
Melt butter and put in Worcestershire sauce.
Mix together Corn Chex, Wheat Chex, Rice Chex, Bugles, pretzels and nuts in large pan.
Spoon a little mixture of butter and Worcestershire sauce over Chex's etc., and put in oven.
Every 15 minutes or so, pour some of the butter mixture over cereal and sprinkle some of salt on top (or package mix).
Mix well and return to oven.
Repeat about 4 times.
Don't get too brown.
Let cool on paper towels and store in quart jars.
Makes about 14 to 16 quarts.