Marinated Cole Slaw - cooking recipe

Ingredients

1 large cabbage, shredded
2 large onions, shredded
4 stalks celery, chopped
2 green bell peppers, chopped
2 red bell peppers, chopped (for color)
1 tsp. salt
1/2 tsp. pepper
1 1/2 c. vinegar
2 c. sugar
1 Tbsp. allspice

Preparation

Mix sugar, vinegar, salt, pepper and spices in saucepan.
Heat until very hot.
Pour over vegetables.
Cover; refrigerate and chill thoroughly.