Sweet Potato Casserole - cooking recipe

Ingredients

3 c. cooked, mashed sweet potatoes
1 c. sugar
2 eggs
1 tsp. vanilla
2/3 c. sweet milk
1 stick butter

Preparation

Mix all ingredients and put into a buttered casserole dish. Mix 1 cup light brown sugar, 1/3 cup plain flour, 1 cup finely chopped pecans and 1/3 cup melted butter.
Sprinkle over top of potatoes.
Bake 40 to 50 minutes at 350\u00b0.