Taco Dip - cooking recipe

Ingredients

1 (8 oz.) can refried beans, mix with 1 pkg. taco mix
2 small cans green chillies (mild)
1 (8 oz.) can chopped black olives
1 bunch scallions, chopped
1 avocado, chopped and mixed with 8 oz. sour cream
3 to 4 chopped tomatoes
8 oz. shredded Cheddar cheese

Preparation

Layer ingredients in order given in a serving dish.