Spaghetti - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 pkg. dry spaghetti mix
    1 large can whole tomatoes
    1 small onion, chopped
    1 (15 oz.) can Hunt's tomato sauce
    2 (15 oz.) cans Hunt's tomato sauce (herbed and special)
    2 small cans tomato paste
    3 shakes Worcestershire sauce
    1 1/2 tsp. Italian seasoning
    1/2 tsp. garlic powder
    1/2 tsp. salt
    1/4 tsp. pepper
    oregano
    4 oz. mushrooms, sliced
Preparation
    Brown beef with 1/2 onion and salt, pepper and garlic.
    Drain. Mix everything in crock-pot.
    Cook on low for 6 to 8 hours.

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