Spaghetti - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 pkg. dry spaghetti mix
1 large can whole tomatoes
1 small onion, chopped
1 (15 oz.) can Hunt's tomato sauce
2 (15 oz.) cans Hunt's tomato sauce (herbed and special)
2 small cans tomato paste
3 shakes Worcestershire sauce
1 1/2 tsp. Italian seasoning
1/2 tsp. garlic powder
1/2 tsp. salt
1/4 tsp. pepper
oregano
4 oz. mushrooms, sliced
Preparation
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Brown beef with 1/2 onion and salt, pepper and garlic.
Drain. Mix everything in crock-pot.
Cook on low for 6 to 8 hours.
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