Pecan Pie - cooking recipe

Ingredients

4 eggs
2/3 c. sugar
1 1/2 c. Karo syrup
1 1/2 c. pecans
1 Tbsp. butter
1 tsp. vanilla
1 c. sugar
1 c. flour
1 c. milk
1 c. flour
1 c. sugar
1 c. milk
1 c. flour
1 c. sugar
1 c. milk
1 c. oil
2 Tbsp. vanilla
1 1/2 to 2 Tbsp. cinnamon
4 eggs
1 Tbsp. baking soda
1 c. flour
1 c. sugar
1 large box vanilla instant pudding
1 c. raisins
1 c. nuts

Preparation

Bake at 350\u00b0 for 1 hour in 2 greased and floured loaf pans or 1 Bundt pan.