War Time Fruit Cake - cooking recipe

Ingredients

2 Tbsp. lard
2 c. water
2 c. sugar
2 Tbsp. cocoa
1 tsp. cloves
1 tsp. cinnamon
1 tsp. salt
1/2 c. walnuts, chopped
1/2 lb. raisins
1/2 lb. candied fruit
1 tsp. baking soda in a little warm water (1 Tbsp.)
3 c. flour
1/2 tsp. baking powder

Preparation

Boil first 7 ingredients for 5 minutes.
Let cool.
Add remaining ingredients.
Bake in loaf pan, greased and line bottom with wax paper.
Bake at 325\u00b0 for 1 hour.