Chicken Breasts In Casserole - cooking recipe

Ingredients
    split chicken breasts
    1 large can Great American Heinz chicken rice with mushroom soup, chunky chicken vegetable soup or golden mushroom soup
    1 small can sliced mushrooms
    dash of salt, pepper and garlic salt
Preparation
    Remove skin from split breasts and place in casserole.
    Pour soup and sliced mushrooms over chicken.
    Add salt, pepper and garlic salt.
    Cover and cook in oven at 350\u00b0 for 1 1/2 hours. Ready to serve.

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