Prune Cake - cooking recipe

Ingredients

1 c. Wesson oil
1 1/2 c. sugar
3 eggs
2 c. flour
1 lb. cooked prunes, mashed
1 c. nuts
1 c. seeded raisins
1 tsp. vanilla
1/2 tsp. salt
1 tsp. soda
1 tsp. cinnamon
1 tsp. allspice
1 tsp. nutmeg

Preparation

Mix together; bake 45 minutes at 350\u00b0 in a 9 x 12-inch pan.