Party Burgers - cooking recipe

Ingredients

1 (15 to 16 oz.) can pork and beans
1/2 c. chili sauce or ketchup
dash of hot sauce
1/2 lb. ground beef
1/2 c. chopped onion
1 Tbsp. margarine
salt
6 round hamburger buns

Preparation

Melt margarine in skillet.
Brown beef and onion until done. Add beans, salt and chili sauce and blend and heat.
Spoon onto toasted buns.