Strawberry Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. strawberry jello
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries
1 1/2 c. crushed pineapple
3 bananas, mashed
1/2 c. nuts
sour cream (optional)

Preparation

Combine ingredients, all but sour cream, after jello has dissolved in water.
Pour into bowl and let set. Top with sour cream or leave plain.
You can also pour a layer of jello and let set, pour sour cream on top and then pour rest of jello mixture on top and let set.
(This salad can be split in half.)
Easy and good.