Company Strada - cooking recipe

Ingredients

12 slices white bread, cut like donuts
12 oz. Velveeta cheese
1 (10 oz.) pkg. broccoli, cooked (chopped or fresh)
2 c. diced ham
6 eggs, beaten
1/2 tsp. salt
3 1/2 c. milk
1/4 tsp. dry mustard

Preparation

Put scraps of bread in bottom of 13 x 9-inch pan.
Layer cheese on top of that.
Next, put the broccoli and the ham. Arrange the donuts and holes on top.
Combine the eggs, salt, milk and dry mustard.
Pour over bread and cover with Saran Wrap. Refrigerate at least 6 hours.
Bake, uncovered, at 325\u00b0 for 55 minutes.
Let stand 10 minutes before serving.