Inside Out Ravioli(Your Kids Will Eat Spinach!) - cooking recipe

Ingredients

1 lb. ground beef
6 oz. tomato paste
1 (16 oz.) can tomato sauce
1 (28 oz.) jar spaghetti sauce with mushrooms
1 pkg. medium shells
1 (8 oz.) pkg. frozen chopped spinach
1 (5 oz.) jar Old English cheese spread

Preparation

Cook noodles according to package directions.
Drain and place in bottom of 9 x 13-inch pan.
Meanwhile, brown and drain ground beef.
Add tomato paste, spaghetti sauce and tomato sauce.
Mix well.
Defrost and squeeze spinach.
Crumble on top of noodles. Spoon cheese spread into small clumps on top of spinach.
Cover with sauce/meat mixture.
Bake at 350\u00b0 for 30 minutes.