Cheesy Potato Casserole - cooking recipe

Ingredients

4 c. cubed potatoes, cooked
8 oz. cream-style cottage cheese
8 oz. sour cream
1/2 c. chopped onion
1 Tbsp. chopped parsley
1/2 c. shredded Cheddar cheese
paprika

Preparation

Combine cottage cheese, sour cream, onion and parsley.
Stir in potatoes.
Pour into a 1 1/2-quart casserole and bake at 350\u00b0 for 25 minutes.
Sprinkle with Cheddar cheese and paprika.
Bake 5 more minutes.