Macaroni Salad - cooking recipe

Ingredients

1 pkg. elbow macaroni
1/2 c. grated carrots
1/2 c. sweet pickle relish
1/2 tsp. salt
1/8 tsp. pepper
1/2 c. mayonnaise or salad dressing

Preparation

Cook macaroni as directed.
Rinse in cold water and drain. Combine carrots, relish, salt and pepper with mayonnaise.
Pour over cooked macaroni and toss until well blended.
Chill before serving.