Zucchini Muffins - cooking recipe

Ingredients

3 c. grated zucchini
1 1/2 c. oil
3 c. flour
3 c. sugar
4 eggs
1/2 tsp. salt
1 1/2 tsp. baking powder
1 1/2 tsp. soda
1 1/2 tsp. cinnamon
1 c. chopped nuts
1 tsp. allspice
1/2 tsp. nutmeg

Preparation

Combine zucchini and oil in large bowl.
Add flour, sugar, eggs, salt, baking powder, soda, cinnamon, nuts, allspice and nutmeg.
Mix until just blended.
Turn into 30 well-greased or paper lined muffin cups.
Bake at 350\u00b0 for 45 minutes or until toothpick inserted in center comes out clean.
Makes 30 muffins.