Mexican Chicken - cooking recipe
Ingredients
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1 whole chicken or breasts
1 can Ro-Tel tomatoes
1 can cream of mushroom soup
1 can cream of chicken soup
1 lb. Velveeta cheese, chopped
1 small onion, chopped
1 pkg. Doritos
salt and pepper to taste
Preparation
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Boil and debone chicken.
Place chicken in a 9 x 13-inch casserole.
Place Doritos over chicken.
Mix other ingredients in a bowl, then pour over chicken and Doritos.
Bake at 350\u00b0 until cheese becomes bubbly.
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